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Home > RECIPES > Appetizers > Cheese & Hormel Chili Dip
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Cheese and
  Hormel® Chili Dip 

Prep Time: 15 minutes

Start to Finish: 20 minutes

Makes: 12 servings

INGREDIENTS
1 (16 oz.) package Velveeta Mild (or hot) Mexican Cheese; cubed
1 (15 oz.) can Hormel® Chili (no beans)
   
DIRECTIONS
1. In a microwave-safe bowl, combine the cheese and chili.

2. Microwave on High (100%) for 5 minutes, stirring after 3 minutes. Serve hot with tortilla chips, French bread chunks or cornbread sticks.