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Home > RECIPES > Appetizers > Creamy Deviled Eggs
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Creamy
   Deviled Eggs 

Prep Time: 25 minutes

Start to Finish: 25 minutes

Makes: 16 servings

INGREDIENTS
8 Hard-Boiled Eggs
1/2 cup Miracle Whip® Dressing
2 tablespoons Sweet Pickle Relish
2 teaspoons Family Gourmet Yellow Mustard
1/4 teaspoons Salt
Dash of Pepper®
Dash of Paprika
 
DIRECTIONS
1. Cut eggs in half lengthwise. Remove the yolks and then mash them in a small bowl. Add dressing, relish, mustard and seasonings and mix well.

2. Spoon or pipe yolk mixture evenly into centers of egg whites.

3. Serve immediately. Or, cover and refrigerate until ready to serve.