1. Use 1-3/4 to 2-inch cookie cutter(s) coated with cooking spray to cut 8 desired shapes from Kellogg's Pop-tarts Frosted Strawberry toaster pastries. Set aside.
2. In medium bowl stir together strawberries and sugar.
3. Place 1 toaster pastry shape in each of 4 dessert dishes. Spoon the strawberries on top. Add a dollop of whipped topping to each dish. Stand remaining toaster pastry shapes in whipped topping. Serve immediately.