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BBQ Pork Loin 

Prep Time: 10 minutes

Start to Finish: 35 minutes

Makes: 6 servings

2 (1-lb. each) Pork Loins; trimmed
1 tablespoon Garlic Salt
1 tablespoon Cajun Spice®
3 tablespoons Olive Oil


1 tablespoon Fine Brown Sugar
1 pinch Black Pepper
1/4 cup Kraft® Original Barbecue Sauce
1. Start by generously seasoning the pork with the garlic salt, cajun spice and brown sugar. Then, using your hand, pat the pork with the oil.

2. On the grill or grill pan, over medium heat, cook for 8 to 12 minutes, rotating every couple of minutes. After the pork is approximately five minutes from done, add the barbeque sauce and rotate so that the sauce sticks.

3. Remove and slice. Serve with barbeque sauce.