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Your Signature
  Burger 

Prep Time: 5 minutes

Start to Finish: 18 minutes

Makes: 4 servings

INGREDIENTS
1 lb. Ground Beef
1/4 cup Onion; finely chopped
1 teaspoon Seasoned Pepper
1 teaspoon Lawry's Seasoned Salt
1 teaspoon Worcestershire Sauce
4 Hamburger Rolls
 
DIRECTIONS
1. Mix ground beef, onion, seasonings and Worcestershire sauce in a medium bowl until well blended.

2. Shape into 4 patties and sprinkle with additional seasoned salt (optional) before grilling.

3. Grill over medium heat for 4 to 6 minutes per side or until burgers are cooked through (internal temperature 160°).

4. Toast rolls on the grill, open-side down, for about 30 seconds or until golden brown.

5. Serve burgers on toasted rolls. Garnish with desired toppings and condiments.