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Home > RECIPES > Holidays > Kellogg's Rice Krispies Treats Candy Canes
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Kellogg's® Rice
Krispies Treats™
Candy Canes 

Prep Time: 20 minutes

Start to Finish: 40 minutes

Makes: 12 servings

INGREDIENTS

3 tablespoons Butter or Margarine
1 package (10 oz.) Regular Marshmallows
    or 4 cups Miniature Marshmallows*

6 cups Rice Krispies® Cereal or Cocoa Krispies™ Cereal
Red String Licorice
Canned Frosting (optional)
 
DIRECTIONS
1. In a large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.

2. Add KELLOGG'S RICE KRISPIES® cereal. Stir until well coated.

3. Divide warm mixture in half. Using buttered hands shape each portion into 12-inch candy cane. Wrap licorice around canes for stripes. Secure licorice with frosting, if desired. Best if served the same day.

MICROWAVE DIRECTIONS
In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.

*1 jar (7oz.) marshmallow cream can be substituted for marshmallows.