Baked Buffalo Chicken
- Preheat oven to 425°.
- Combine Hellmann's® or Best Foods® Real Mayonnaise with pepper sauce and cheese in medium bowl.
- Arrange chicken in shallow baking pan. Evenly top with half of mayonnaise mixture, then sprinkle with bread crumbs.
- Bake 25 minutes or until chicken is thoroughly cooked. Spread toasted buns with remaining mayonnaise mixture. Serve chicken on buns.
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